![]() |
Thursday, May 27th 2004 |
If any of you have a web site that you would like to promote Steviva Brand products on, we have a great affiliate program that will pay you a 15% commission on every sale. Please sign up here. Now that we have retooled our packaging and promotional materials we will be making a major push into Low Carb Stores, health food stores and main stream grocery stores. But, we can not do this alone. We need your help. We are looking for qualified sales people the have a passion for our products. If this sounds like something you might be interested in pursuing on a part time or full time a basis, please drop us a line at info@steviva.com. Thank you for your patronage.
If you love the quick results of low carb dieting, but feel limited by the food choices, put some variety into your diet - with our quick and easy recipes. There are no special ingredients and no special products to purchase. These recipes are ideal for the induction phase of the Atkins diet, or any other low carb diet. Be sure to check out the sample recipes and tips for eating out.
1 ¼ quarts of heavy cream
Two hours before the serving, sprinkle the chilled cream with Steviva Blend in an even layer and place it under a broiler preheated to the maximum temperature. The Steviva Blend will caramelize to a sheet of very light brown smoothness. You may need to turn the dish in the grill to achieve an even effect. It is important that this step be done very quickly in order to keep the custard cold and firm and the top crisp and brown. Carbohydrates per Serving: 2.12 - Carbohydrates per Serving minus Fiber: 2.02 For More Low Carb and Sugar Free Recipes Go To Steviva Recipes! |