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Quick and Simple Low Sugar Autumn Harvest Salad

Quick and Simple Low Sugar Autumn Harvest Salad
Serves: 4
Serving Size: 1 1/2 cup
Carbs Per Serving: 2.6 g
Prep Time:<20 minutes
Skill Level: Easy

low carb autumn harvest salad

low carb autumn harvest salad

Ingredients:
Vinaigrette Dressing:
1/4 cup white wine vinegar
1/4 cup olive oil
2 tablespoons minced chives
1/2 tablespoon Fructevia, Steviva Blend or tiny dash Steviva Brands Pure Stevia Powder
1 teaspoon salt
1/8 teaspoon cayenne pepper
1/2 cup half-and-half

Salad:
1 tablespoon butter
1 cup pecan halves
1/2 tablespoon Fructevia, Steviva Blend or tiny dash Steviva Brands Pure Stevia Powder
2 medium pears, thinly sliced
3 cups torn Leaf, Butterhead, Romaine, and Endive lettuces (you can procure a salad mix or whatever varities you prefer)

Directions:
In a bowl, combine the vinegar, oil, chives, sweetener, salt and cayenne; whisk in cream until well combined. Set aside.

In a small skillet, melt butter over medium heat; stir in pecans and sweetener. Cook and stir until pecans are toasted and coated with sweetener. Remove pecans to paper towels to drain and cool.

In a large bowl, combine the pear slices, lettuce, pecans and 1/3 cup vinaigrette and toss to coat.

Chill and serve.

harvest_salad_nutritional specs

harvest_salad_nutritional specs

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