4 Ingredient Protein Brownies

4 Ingredient Protein Brownies


Add those 4 ingredients to a blender of bowl and use hand mixer.

Once blended add to a greased six muffin tin pan.

Bake 350ºF for 12-15 minutes.

Sweetener Notes: For no-added calories, try using: MonkSweet+, Steviva Blend, or SteviaSweet! If you desire a reduced-sugar option, use CocoSweet+ or Fructevia.

4 Ingredient Protein Brownies


November 27, 2017

  • Prep: 10 mins
  • Cook: 15 mins
  • Yields: 6 servings


2 ripe bananas

1/4 cup cocoa

2 tbsp Nectevia

2 Scoops of Protein Powder (Banana or Cookies-N-Cream recommended)


Nutrition Facts

Serving Size1 protein brownie
Total Fat1.5g
Saturated Fat0g
Trans Fat0g
Total Carbohydrates17g
Dietary Fiber3g
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