Print Options:

Avocado Deviled Eggs

Yields14 ServingsPrep Time10 mins

 4 large hard boiled eggs
 3 tbsp avocado
 0.50 tbsp sour cream
 0.50 tsp lime juice
 0.25 tsp cayenne pepper
 1 tsp salt

1. Cut 4 hard boiled eggs in half, creating 8 halves.


2. Scoop the yolks out of the whites into a bowl and set whites aside.


3. Mash up the avocado and add it to the yolks along with the sour cream, lime juice, cayenne, pepper and salt. Combine.


4. Scoop yolk mixture evenly into the center of the whites.


5. Top with a dash of fresh-cracked black pepper. Store in the fridge and enjoy!

Nutrition Facts

Serving Size 1 serving

Servings 14

Amount Per Serving
Calories 345
% Daily Value *
Total Fat 25g39%
Net Carbohydrate 3g1%

Dietary Fiber 2g8%
Protein 26g52%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.