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Keto Chocolate Peanut Butter Cup Fat Bombs

Yields12 Servings

Super easy, one bowl Keto-diet friendly chocolate peanut butter cups. Just five ingredients in these “fat bombs” that are also gluten-free and sugar-free! An awesome treat for my Keto folks out there.

You guys….these chocolate peanut butter cups are SO EASY to make. Seriously. I made these fat bombs for two of my supervisors at work who are on the Keto diet. I felt bad that they could not eat any of the regular goodies I brought in for my guys, so I made sure to make something Keto-friendly just for them!

 1 cup creamy peanut butter
 0.50 cup unsweetened cocoa powder
 0.50 cup coconut oil, melted
 2 tbsp KetoseSweet+ liquid
 1 tsp vanilla extract

Line a standard cupcake tin with 12 cupcake liners. Set aside.


In a large bowl, mix together the peanut butter, cocoa powder, coconut oil, liquid Steviva and vanilla extract. Stir until smooth and all ingredients incorporated. Use a small cookie scoop to drop a scoop of the chocolate mixture into each cupcake liner.


Place cupcake tins in the freezer to set. Fat bombs are best eaten cold.

Nutrition Facts

Serving Size 1

Servings 12

Amount Per Serving
Calories 220
% Daily Value *
Total Fat 20g31%

Saturated Fat 10g50%
Sodium 100mg5%
Net Carbohydrate 7g3%

Dietary Fiber 3g12%
Sugars 3g
Protein 5g10%

Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.