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Lavender Lemonade

Yields4 ServingsPrep Time10 minsCook Time20 minsTotal Time30 mins

I served my lavender lemonade to my family when the came over and it was a huge hit! Such a delicious twist to the traditional beverage. And the boost of flavor is so subtle, it makes you feel calm all over!

 4 cups Water
 ½ cup KetoseSweet+
 ½ tbsp Culinary Lavender Buds
 ½ cup Lemon Juice
1

In a saucepan add 2 cups of water, lavender buds, and Stevivia sweetener. Bring the water to a boil then turn the heat to low. Mix to dissolve the sugar, cover and let it sit 10-20 minutes so the lavender flavors the water.

2

Put the remaining 2 cups of water and fresh lemon juice in a pitcher. Using a strainer, pour the sugared lavender water into into the pitcher making sure the lavender buds do not go in.

3

Fill the rest of the pitcher with ice until filled and chill in the refrigerator for 30 minutes or more before serving.

Nutrition Facts

Serving Size 1

Servings 0


Amount Per Serving
% Daily Value *
Net Carbohydrate 2g1%

Sugars 2g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.