|Saturday, July 10th 2004|
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When you grow up in an Italian household like Prime Health Dietary Supplements Founder and President Lizanne Falsetto, there's always a pot of sauce simmering on the stove. So when she set out to create Think Thin Low Carb Pasta Sauces, Lizanne was determined to recreate the authentic taste she'd always known.
"I remembered the natural sweetness that came out of the tomatoes when they were slow cooked in the traditional way," she revealed. "That was the secret." Because of that natural sweetness, there was no need to add sugar or other high carb sweeteners to Think Thin sauces.
Think Thin Low Carb Pasta Sauces feature the finest, freshest ingredients including whole tomatoes, 100% virgin olive oil, fresh onions, fresh garlic and fresh basil. And unlike some of the most popular pasta sauces on the market today, Think Thin Pasta Sauces don't use tomato puree or paste. They come in four different flavor varieties including mellow Romano Cheese, rich and tomato-y Original Marinara, Spicy Garlic and Vodka Cream made with real cream.
Low carb dieters who want to add extra flavor to their diets will find that these sauces are perfect over chicken for a quick Chicken Parmesan, with beef for Steak Pizzaiola or as an Italian accent over fish or shellfish.
Prime Health has plans to introduce Think Thin Low Carb Pasta in the near future. But only if it meets the Italian standards Lizanne grew up with. "Otherwise," she says, "I'll hear it from my mom!"
Think Thin Low Carb products are wheat and gluten free (except S'mores bars) and are also GMO and transfat free. They are ideal for those on diabetic or celiac diets.
Think Thin Low Carb Products are manufactured by Prime Health Dietary Supplements, Inc., a Reno, Nevada based company. Think Thin products can be found at leading natural foods retailers including Whole Foods Markets, Wild Oats, Trader Joe's, Raley's Markets and at grocers such as Kroger's, Stop & Shop, Pathmark, Ukrops and most major chains including Wal-Mart.
Combine ingredients and press into 9" spring form pan. Bake at 325 degrees for 8-10 min.
Carbohydrates per Serving: 2.10 - Carbohydrates per Serving minus Fiber: 0.90
For More Low Carb and Sugar Free Recipes Go To Steviva Recipes!