Friday, August 13th 2004

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Thom King
Steviva Brands, Inc.

Low Carb Dream Pie From Heaven
Serving Size: 6


1 1/2 C. pecan halves
3 Tsp. melted butter
2 Tsp. Steviva Blend or equivalent

Grind the pecans to as close to a powder as you can get them in the food processor, being careful not to turn it into pecan butter. Meanwhile in microwave melt butter in a glass 9 inch pie plate. Combine all the ingredients in the pie plate and mix well and then press evenly up sides and over bottom of plate. Bake in 350 degree oven for 10-12 minutes and then cool thoroughly and chill.

8 oz softened cream cheese
1/4 cup Steviva Blend or equivalent
1 Tsp. vanilla extract
1 c. heavy cream
1 Tsp. vanilla extract
2 Tsp. Steviva Blend or equivalent

Cream 8 oz softened cream cheese, 1/4 cup Steviva Blend or equivalent, 1 Tsp. vanilla extract in a small bowl.

Beat 1 c. heavy cream, 1 Tsp. vanilla extract, 2 Tsp. Steviva Blend or equivalent on high until very stiff whipped cream develops. Next fold the cream cheese mixture into the whipped cream mixture, gently but thoroughly.

Pour into chilled pie crust.

Chill at least one to two hours before serving.

Carbohydrates per Serving : 2.09 - Carbohydrates per Serving minus Fiber: 2.01

For More Low Carb and Sugar Free Recipes Go To Steviva Recipes!

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