Friday, August 13th 2004 | |
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Ingredients: Instructions: Filling:
Instructions: Beat 1 c. heavy cream, 1 Tsp. vanilla extract, 2 Tsp. Steviva Blend or equivalent on high until very stiff whipped cream develops. Next fold the cream cheese mixture into the whipped cream mixture, gently but thoroughly. Pour into chilled pie crust. Chill at least one to two hours before serving. Carbohydrates per Serving : 2.09 - Carbohydrates per Serving minus Fiber: 2.01 For More Low Carb and Sugar Free Recipes Go To Steviva Recipes! |