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Thank you
for your patronage and have an excellent day.
Thom King
President
Steviva Brands, Inc.
Awesome
Sugar Free Low Carb
Angel Food Cake
Serves: 15
Carbs Per Serving: 3g
Prep Time:<5 minutes
Skill
Level: Easy
Ingredients:
Cake:
1 Cup Protein
Powder -- Vanilla, Sifted
2 Tsp. Baking Powder -- Sifted
1/8 Tsp. Salt -- Sifted
½ Tsp. Cream Of Tartar
5 Large Eggs -- Separated
2 Tsp. Vanilla Extract
1 Tbs. Lemon Peel -- Finely Grated
1 Tsp. Lemon Extract
½ Cup Heavy Cream
¼ Cup Water
¼ Cup Steviva
Brand Stevia Blend
Frosting:
2 Ounces Heavy Cream
2 Tbs. Butter
1 Tsp. Vanilla Extract -- Or Lemon Extract
3 Ounces Cream Cheese
4 Tbsp. Steviva
Brand Stevia Blend
Instructions:
Preheat oven to 300f. Spray a bunt pan with cooking spray very well.
Cake:
Sift protein powder, baking powder and salt and set aside.
In a large bowl, beat egg whites with cream of tartar until stiff. In
another bowl, beat egg yolks, Steviva
Brand Stevia Blend , extracts and lemon peel. Beat in water
and cream, then beat in dry ingredients. Fold into whites very carefully,
then spoon into prepared bunt pan.
Bake for 45 minutes, then let cool 10 minutes before inverting and removing (This is the tricky part -just do your best)
Frosting: Beat the cream, butter, cream cheese, Steviva Brand Stevia Blend and extracts well. If this is too thick, add more cream, 1 Tbs at a time. Drizzle over cooled cake.
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