Directions

Beat eggs, Steviva Blend and maple flavoring in medium bowl; mix in butter/coconut oil and vanilla.

Combine flour, baking powder and salt in small bowl; stir into egg mixture.

Mix in coconut, walnuts, and raisins.

Spread batter evenly in greased 8-inch square baking pan.

Bake in preheated 350ºF oven until browned and toothpick inserted in center comes out clean, about 20 minutes.

Cool in pan on wire rack; cut into squares.

 

Sweetener Notes:  For no-added calories, try using: MonkSweet+, Steviva Blend, or 1/8 tsp. SteviaSweet!  If you desire a reduced-sugar option, use CocoSweet+ or Fructevia.

Chewy Coconut Bars – Low Glycemic No Added Sugar

  

October 13, 2016

Who doesn't love chewy coconut bars?

  • Prep: 55 mins
  • Cook: 55 mins
  • Yields: 16 bars

Ingredients

2 eggs

1 cup Steviva Blend

1/4 tsp maple flavoring

1/2 cup butter (or coconut oil)

1 tsp vanilla

1/2 cup soy flour

1 tsp baking powder

1 tsp salt

1 cup unsweetened coconut (finely chopped)

1/2 cup chopped walnuts

1/2 cup raisins

00:00

Nutrition Facts

Serving Size1 bar
Calories123
Sodium156 mg
Potassium168 mg
Protein3 g
Cholesterol36 mg
Sugar0 g
Total Fat10 g
Saturated Fat6 g
Polyunsaturated Fat2 g
Monounsaturated Fat2 g
Trans Fat0 g
Total Carbohydrates6 g
Dietary Fiber1 g


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