I have a garden full of basil and strawberries are coming into season. There is nothing more refreshing than this amazing and sophisticated version of lemonade. Kids and adults will enjoy this variation of traditional lemonade.
Prep: 20 mins
Cook: 20 mins
Yields: 10 servings
For the strawberry-basil syrup:
1 cupFructevia, Steviva Blend or 1/8th teaspoon of SteviaSweet!
1 lbstrawberries, washed, hulled, and sliced 1/2 inch thick
3/4 cuptightly packed basil leaves
For the lemonade:
8 cupscold water
2 cupslemon juice, chilled
1/2 lbstrawberries, washed, hulled, and sliced 1/2 inch thick