Melt the chocolate bars in a glass bowl in the microwave.

Add Steviva Blend.

Stir until dissolved.

Add remaining ingredients and divide amongst 12 candy cups (i used a silicon brownie pan).

Chill until hard.

Sweetener Notes: For no-added calories, try using: MonkSweet+, Steviva Blend, or SteviaSweet! If you desire a reduced-sugar option, use CocoSweet+ or Fructevia.

Walnut Coconut Crispy Chocolates


October 13, 2016

All I have to say is one word; "AMAZING!" No words can define the deliciousness of these sugar free delicacies.

  • Prep: 10 mins
  • Cook: 10 mins
  • Yields: 12 squares


300 g dark chocolate (I used 90% cacao)

1/4 cup Steviva Blend

1 cup crisp brown rice cereal; wheat & gluten free (I used Nature's Path Organic)

30 g unsulphured, unsweetened coconut

1/2 cup chopped walnuts


Nutrition Facts

Serving Size1 square
Sodium28 mg
Potassium279 mg
Protein5 g
Cholesterol0 mg
Sugar0 g
Total Fat20 g
Saturated Fat11 g
Polyunsaturated Fat3 g
Monounsaturated Fat5 g
Trans Fat0 g
Total Carbohydrates12 g
Dietary Fiber6 g

Newsletter SignUp

You have taken the first step in becoming Steviva Brands VIP. We are so happy to have you. Now it’s time to take the next step by entering your information.

  • Get the deepest discounts on our products.
  • Get exclusive VIP access to Steviva staff for recipes
Close this popup

Enter your email below to receive 10% off your first purchase.