Low Sugar Slow Cooker Barbecue Ribs with Homemade Sauce

RatingDifficultyBeginner

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Yields4 Servings
Prep Time10 mins
Sugar Free Barbecue Sauce:
 6 oz can of tomato paste
 0.75 cup beef or chicken broth
 2 tbsp apple cider vinegar
 2 tsp Nectevia Original
 1 tbsp Worcestershire Sauce
 1 tsp liquid Smoke
 1 tbsp dry ground mustard
 1 tbsp garlic powder
 1 tsp pepper
 1 tsp onion powder
 1 tsp paprika
 0.50 tsp cayenne (to taste)
 1 tsp oregano
 1 tsp cumin powder
Sugar Free Slow Cooker Barbecue Ribs:
 0.13 cup Erysweet
 1 tbsp garlic powder
 2 tsp chili powder
 2 tsp onion powder
 1 tsp salt
 2 tsp pepper
 2 tsp paprika
 1 tsp cumin powder
 1 tsp cayenne Pepper
 2 country style pork ribs
 0.25 cup beef or chicken broth
Sugar Free Barbecue Sauce:
1

In a medium sauce pan, whisk together tomato paste, broth and apple cider vinegar over medium heat until paste is thinned.

2

Whisk in the remaining ingredients, and cook over medium heat for 5-10 minutes, stirring continuously.

3

Mixture will reduce and thicken some.

4

Store in a jar with fitted lid in the fridge for up to 2 weeks.

Sugar Free Slow Cooker Barbecue Ribs:
5

In a small bowl, combine all ingredients minus pork ribs and broth.

6

Rub mixture all over the country style pork ribs until they are fully covered.

7

Place ribs in slow cooker and add in broth. Cover and cook on low for 6-8 hours.

8

Serve topped with Sugar Free Barbecue Sauce!

Ingredients

Sugar Free Barbecue Sauce:
 6 oz can of tomato paste
 0.75 cup beef or chicken broth
 2 tbsp apple cider vinegar
 2 tsp Nectevia Original
 1 tbsp Worcestershire Sauce
 1 tsp liquid Smoke
 1 tbsp dry ground mustard
 1 tbsp garlic powder
 1 tsp pepper
 1 tsp onion powder
 1 tsp paprika
 0.50 tsp cayenne (to taste)
 1 tsp oregano
 1 tsp cumin powder
Sugar Free Slow Cooker Barbecue Ribs:
 0.13 cup Erysweet
 1 tbsp garlic powder
 2 tsp chili powder
 2 tsp onion powder
 1 tsp salt
 2 tsp pepper
 2 tsp paprika
 1 tsp cumin powder
 1 tsp cayenne Pepper
 2 country style pork ribs
 0.25 cup beef or chicken broth

Directions

Sugar Free Barbecue Sauce:
1

In a medium sauce pan, whisk together tomato paste, broth and apple cider vinegar over medium heat until paste is thinned.

2

Whisk in the remaining ingredients, and cook over medium heat for 5-10 minutes, stirring continuously.

3

Mixture will reduce and thicken some.

4

Store in a jar with fitted lid in the fridge for up to 2 weeks.

Sugar Free Slow Cooker Barbecue Ribs:
5

In a small bowl, combine all ingredients minus pork ribs and broth.

6

Rub mixture all over the country style pork ribs until they are fully covered.

7

Place ribs in slow cooker and add in broth. Cover and cook on low for 6-8 hours.

8

Serve topped with Sugar Free Barbecue Sauce!

Low Sugar Slow Cooker Barbecue Ribs with Homemade Sauce


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