Vanilla Spice Caramel Apple Cider

RatingDifficultyBeginner

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Yields2 Servings
Prep Time10 minsCook Time15 minsTotal Time25 mins
Vanilla Spice Caramel Apple Cider:
 2 unfiltered apple cider
 0.25 cup bourbon (optional)
 2 tbsp caramel sauce
 1 cup heavy cream
 3 tbsp MonkSweet+
 1 tsp vanilla extract
Cinnamon Syrup:
 3 tbsp Nectevia Original
 1 tbsp cinnamon
1

Heat cider over low heat.

2

While heating, beat the heavy cream and Monksweet+ until stiff peaks form.

3

Divide cider between two mugs, top with bourbon, and caramel sauce.

4

Spoon whipped cream onto cider and drizzle with caramel sauce.

5

Enjoy!

Ingredients

Vanilla Spice Caramel Apple Cider:
 2 unfiltered apple cider
 0.25 cup bourbon (optional)
 2 tbsp caramel sauce
 1 cup heavy cream
 3 tbsp MonkSweet+
 1 tsp vanilla extract
Cinnamon Syrup:
 3 tbsp Nectevia Original
 1 tbsp cinnamon

Directions

1

Heat cider over low heat.

2

While heating, beat the heavy cream and Monksweet+ until stiff peaks form.

3

Divide cider between two mugs, top with bourbon, and caramel sauce.

4

Spoon whipped cream onto cider and drizzle with caramel sauce.

5

Enjoy!

Vanilla Spice Caramel Apple Cider


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