Low Glycemic No Added Sugar Strawberry Mango Sorbet

Low Glycemic No Added Sugar Strawberry Mango Sorbet

RatingDifficultyBeginner

If you’re not already a fan of strawberries, you should be. Not only are they juicy, summery and delicious, they’re a bona fide super food, too. Nutrient-rich and packed with antioxidants (like vitamin C), strawberries offer a wide range of health benefits, some of which may surprise you. Here's a super easy recipe that incorporates natures berry of beautiful bounty. Say that three times fast.

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Yields8 Servings
Prep Time20 minsCook Time20 minsTotal Time40 mins
 0.50 cup Fructevia, Steviva Blend or 1/16 teaspoon SteviaSweet!
 1.50 water
 1.50 chopped peeled mangoes
 1.50 fresh strawberries, halved
 0.25 cup lime juice
1

In a small saucepan, bring Fructevia, Steviva Blend or SteviaSweet! and water to a boil. Cook and stir until Fructevia, Steviva Blend or SteviaSweet! is dissolved; set aside to cool.

2

In a food processor, cover and process mangoes and strawberries until pureed. Transfer to a large bowl; stir in sweetened syrup and lime juice.

3

Pour into a adequately sized bowl or dish; cover and freeze for 45 minutes or until edges begin to firm. Stir and return to freezer.

4

Freeze two hours longer or until firm. Just before serving, transfer to a food processor; cover and process for 2-3 minutes or until smooth.

Ingredients

 0.50 cup Fructevia, Steviva Blend or 1/16 teaspoon SteviaSweet!
 1.50 water
 1.50 chopped peeled mangoes
 1.50 fresh strawberries, halved
 0.25 cup lime juice

Directions

1

In a small saucepan, bring Fructevia, Steviva Blend or SteviaSweet! and water to a boil. Cook and stir until Fructevia, Steviva Blend or SteviaSweet! is dissolved; set aside to cool.

2

In a food processor, cover and process mangoes and strawberries until pureed. Transfer to a large bowl; stir in sweetened syrup and lime juice.

3

Pour into a adequately sized bowl or dish; cover and freeze for 45 minutes or until edges begin to firm. Stir and return to freezer.

4

Freeze two hours longer or until firm. Just before serving, transfer to a food processor; cover and process for 2-3 minutes or until smooth.

Low Glycemic No Added Sugar Strawberry Mango Sorbet


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