Low Sugar Margarita Challenge Winner

Rating

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Yields3 Servings
 6 oz Tequila
 2 tsp Erysweet+ stevia and erythritol blend (can add up to four tsp to sourness)
  cup Fresh Lime Juice
 10 fl oz Bud Light (1 can)
 1.50 tsp Orange Extract
 Ice (Desired amount)
1

Put ice into a blender. Add in lime juice, Erysweet+ stevia, orange extract and tequila. Blend till smooth texture.

2

Pour 3/4 of the mixture into a cup, then pop an open beer and flip it into the cup. You can use a glass beer bottle if it makes it easier for you. Be sure not to fill the glass to the top because the beer needs some room to come out as you drink it.

3

Add straws and enjoy!!! You can also rim the glass with salt or leftover Erysweet+ stevia.

Ingredients

 6 oz Tequila
 2 tsp Erysweet+ stevia and erythritol blend (can add up to four tsp to sourness)
  cup Fresh Lime Juice
 10 fl oz Bud Light (1 can)
 1.50 tsp Orange Extract
 Ice (Desired amount)

Directions

1

Put ice into a blender. Add in lime juice, Erysweet+ stevia, orange extract and tequila. Blend till smooth texture.

2

Pour 3/4 of the mixture into a cup, then pop an open beer and flip it into the cup. You can use a glass beer bottle if it makes it easier for you. Be sure not to fill the glass to the top because the beer needs some room to come out as you drink it.

3

Add straws and enjoy!!! You can also rim the glass with salt or leftover Erysweet+ stevia.

Low Sugar Margarita Challenge Winner


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