Low Glycemic Sugar Free Frozen Peach Yogurt

RatingDifficultyBeginner

Just four simple ingredients for this easy fresh peach frozen yogurt without an ice cream maker. The best part? This recipe is super delicious and low in sugar.

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Yields4 Servings
Prep Time20 mins
 4 medium peaches, peeled and sliced
 1 envelope unflavored gelatin
 1 cup fat-free milk
 0.25 cup Fructevia, Steviva Blend, MonkSweet+ or 1/16 teaspoon SteviaSweet!
 1 dash salt
 2.50 plain yogurt
 2 tsp vanilla extract
1

Place peaches in a blender. Cover and process until blended; set aside. In a small saucepan, sprinkle gelatin over milk; let stand for 1 minute. Heat over low heat, stirring until gelatin is completely dissolved.

2

Remove from the heat; stir in Fructevia, Steviva Blend, MonkSweet+ or SteviaSweet! and salt until sugar dissolves.

3

Add the yogurt, vanilla and reserved peaches.

4

Fill cylinder of ice cream freezer two-thirds full; freeze according to the manufacturer's directions.

5

When ice cream is frozen, transfer to a freezer container; freeze for 2-4 hours before serving.

Ingredients

 4 medium peaches, peeled and sliced
 1 envelope unflavored gelatin
 1 cup fat-free milk
 0.25 cup Fructevia, Steviva Blend, MonkSweet+ or 1/16 teaspoon SteviaSweet!
 1 dash salt
 2.50 plain yogurt
 2 tsp vanilla extract

Directions

1

Place peaches in a blender. Cover and process until blended; set aside. In a small saucepan, sprinkle gelatin over milk; let stand for 1 minute. Heat over low heat, stirring until gelatin is completely dissolved.

2

Remove from the heat; stir in Fructevia, Steviva Blend, MonkSweet+ or SteviaSweet! and salt until sugar dissolves.

3

Add the yogurt, vanilla and reserved peaches.

4

Fill cylinder of ice cream freezer two-thirds full; freeze according to the manufacturer's directions.

5

When ice cream is frozen, transfer to a freezer container; freeze for 2-4 hours before serving.

Low Glycemic Sugar Free Frozen Peach Yogurt


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