Sweet & Tangy BBQ Sauce

RatingDifficultyBeginner

This sweet and tangy BBQ sauce uses our delicious CocoSweet+, a blend of organic coconut palm sugar and stevia extract, and a touch of Nectevia, which replaces the use of brown sugar and molasses in traditional BBQ sauce. This makes it a healthy, low-carb, and full-flavor BBQ sauce recipe that can be used on beef, pork and chicken.

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Yields112 Servings
 0.50 tsp olive oil
 1 tsp garlic powder
 4 tbsp tomato paste
 1 tsp cumin
 2 tbsp Cocosweet+
 0.50 tsp Nectevia Original
 2 tsp Braggs Liquid Aminos
 1 tbsp cider vinegar
 1 tbsp brown mustard
 0.50 tsp salt
 1 dash hot sauce
1

Whisk all ingredients together, and thin with water if too thick.

2

Generously baste to perfection.

Ingredients

 0.50 tsp olive oil
 1 tsp garlic powder
 4 tbsp tomato paste
 1 tsp cumin
 2 tbsp Cocosweet+
 0.50 tsp Nectevia Original
 2 tsp Braggs Liquid Aminos
 1 tbsp cider vinegar
 1 tbsp brown mustard
 0.50 tsp salt
 1 dash hot sauce

Directions

1

Whisk all ingredients together, and thin with water if too thick.

2

Generously baste to perfection.

Sweet & Tangy BBQ Sauce


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